Regional and seasonal delicacies for foodies
At Sport & Spa Hotel Strass in Mayrhofen, you’ll also find holiday cuisine that perfectly suits your wishes. Bed and breakfast or half board – the choice is yours!
Our chef Cristian Ciobanu and his team lovingly prepare fresh culinary delights for you every day. Top quality and sustainability are important to us, which is why the regionality and seasonality of the products we use are paramount.
For a quick bite between meals
If hunger strikes during the day, you can choose whatever takes your fancy from our snack menu. You’re also welcome to enjoy your snack in the garden or by the pool.
Every afternoon, we also serve you a delicious cake fresh from the oven.
Culinary delights in the evening
When you book a stay with half board, you can look forward to a delectable 5-course dinner freshly prepared by our kitchen team every evening. You can also enjoy accompanying fine wines from our well-stocked wine cellar. A culinary highlight that you simply mustn’t miss!
Please let us know if you are vegetarian. Our experienced team will create tasty alternatives for you.
(Due to the preparation process, we unfortunately cannot cater to specific allergies or intolerances. Thank you for your understanding.)